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9 Snacks You Can Make with an Apple
Nothing is better at this time of year than a crisp, juicy apple. And no one is hungrier at a certain time of day (say, when they come home from school) than kids. From no-cook options to baked goods...
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8 Ways to Eat Pumpkin All Day Long — Fall Fest
You might not want to turn into a pumpkin at midnight, but odds are you wouldn’t mind eating pumpkin all day until then. This fall, get your pumpkin fix with sweet and savory recipes that will take you...
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Autumn Squash, Reimagined: 2 New Ways to Eat It All Season Long
Apples and pumpkins and spiced lattes, oh my! There are many reasons to love fall, and perhaps chief among them is the influx of produce. While summer often claims the spotlight in terms of...
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Apple Picking in New England and What I’m Cooking with 20 Pounds of Apples
Philippe and I took our family apple picking last weekend in a lush, green New Hampshire orchard, and my love for this perfectly crisp, juicy, sweet fruit has been renewed. Watching my sweet daughter...
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3 Spaghetti Squash “Pasta” Recipes to Make Now
Spaghetti squash is the original source of veggie noodles. Unlike other vegetables, it doesn’t require you to use a spiralizer to create perfect, twirlable strands — after a quick roasting time, a...
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6 Ways Cauliflower Can Stand In for Other Favorite Foods — Fall Fest
What can’t cauliflower do? With its ability to transform into any number of forms, unassuming cauliflower is a veggie with serious superpowers. It can be fried, pureed, mashed, roasted and more, all...
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The 5 Best Recipes for Cooking with Fresh Pumpkin
If you’ve ever made, say, a pumpkin pie at home, odds are you didn’t get your pumpkin fresh from the patch. Pure pumpkin puree exists in canned form, making it one of the most-convenient ways to get...
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7 Fall Cocktails to Cozy Up With
What pairs perfectly with your couch and some heavy knits? A warming cocktail featuring our favorite fall ingredients, of course. This weekend, stock the bar cart and treat yourself to one of these...
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Save the Seeds After Carving Your Pumpkin — Here’s What to Do with Them
Classically happy, silly or downright sad — no matter what face you carve into your jack-o’-lantern, be sure to save the seeds you likely scraped from the inside of the pumpkin. These crunchy bits are...
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Guy’s Cheesy Roasted Acorn Squash — Meatless Monday
No matter what in-season veggie you happen to have on hand, chances are that after just a quick roast in the oven, it will have turned oh-so-sweet — and seasonal squash is no exception. Butternut,...
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7 Days of In-Season Squash — Fall Fest
When it comes to using fall’s freshest farmers-market produce, squash is one vegetable we just can’t get enough of. In honor of this beloved vegetable’s versatility, satisfying and comforting...
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Here’s What to Do with Extra Apple Cider Doughnuts
You went apple picking this weekend, and not only did you score a bushel of fresh-from-the-orchard apples, but you also grabbed a gallon of cider and a dozen cider doughnuts. After polishing off a few...
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All the Ways to Eat Pumpkin Seeds
Whether or not you’ve been carving grinning pumpkins for your home’s stoop, munching on pumpkin seeds is something you have to do this season, whether they’re homemade or store-bought. Though pumpkin...
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Autumn in a Pan: Pumpkin Caramel Skillet Cake with Maple Glaze
I’m going to make you a promise: This pumpkin cake will impress everyone who tries it. It will fill your kitchen with the sweet smell of homemade caramel sauce, the gentle and comforting spices of...
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Quit the Candy: Savory Ways to Celebrate Halloween — Fall Fest
Though you (and your kids) may disagree on whether pillowcases should be stuffed with candy rather than slept on, we’re here to tell you that Halloween is — gasp! — about more than the sweet stuff. No,...
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5 Magnificent Ways to Repurpose Your Extra Halloween Candy
After going doorbell to doorbell in head-to-toe costume, you can bet your kids aren’t give up their candy loot for just anything. But there’s only so much damage you can do to a never-ending bag of...
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The Only 5 Brussels Sprouts Dishes You’ll Need This Season — Fall Fest
Odds are you’ve not liked Brussels sprouts at some point in your life, whether it was when you were a kid or it lasted into your adulthood. With its slightly bitter flavor and sturdy structure, this...
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Sip on These Seasonal Pumpkin Cocktails Right Now
Hey, pumpkin spice lattes shouldn’t be having all the fun. When it comes to seasonally spun drinks, your cocktails could use some of the warming, spiced vibes of the fall as well. Shake up these...
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Fans Show Us Their Guilty Food Pleasures: All About Pumpkin
Though Halloween has come and gone, pumpkin season is still upon us as we look ahead to Thanksgiving; after all, what’s turkey day without a sweet slice of pumpkin pie to finish the feast, right? In...
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